search results for: steven rinella (1)

The Scavenger's Guide to Haute Cuisine: How I Spent a Year in the American Wild to Re-create a Feast from the Classic (repost)
English | 2015 | ISBN: 0812988442, 1401352375 | 336 pages | EPUB | 1,5 MB

When outdoorsman, avid hunter, and nature writer Steven Rinella stumbles upon Auguste Escoffier’s 1903 milestone Le Guide Culinaire, he’s inspired to assemble an unusual feast: …